Pizzeria with wood-fired oven in Matera

A JOURNEY INTO AUTHENTIC FLAVOURS

Morgan Restaurant Pizzeria is the perfect place for pizza lovers seeking authentic and genuine flavours.

Located in the heart of Matera, on the Sassi, you can enjoy a delightful and unique experience.

The doughs undergo long leavening, made with ancient flours from the region such as

Burnt Wheat Flour, Senator Cappelli Flour, and Bran Flour.

The cooking is done in the wood-fired oven. The long leavening makes the pizzas light and digestible, and the choice of excellent raw materials

for the toppings contributes to making their taste unique.